Fresh Pasta and tomato with porcini mushrooms sauce

In our last trip to Eataly in New York City, we bought some delicious fresh pasta and a nice tomato and porcini mushrooms sauce. Simple and delicious!

I remember back then in France, going to an Italian restaurant was primarily to eat pizza as we considered that we could make pasta at home and it was considered cheap. I truly discovered great Italian food in the US and there is nothing better than fresh pasta! If you go to Eataly, try them and visit their amazing pasta section with so many different sauces!

Enjoy (I did)!

And remember: I just want to eat!